Berries & kiwi · 2027 season

Boyne Raspberry Plant

Rubus idaeus

Self-fertile

Early, extremely hardy summer raspberry. Great for jam and freezing.

  • #1 container
  • Full pot
$12each, pay at pickup
Reserve

Pick up in Pittsgrove, NJ, typically in March. Pay cash, check, Venmo or PayPal at pickup.

Boyne is an early summer-bearing red raspberry and one of the hardiest there is.

The berries are medium-sized, dark red and sweet, and they're especially good for jam and freezing. It's a vigorous, productive plant.

Plant it with a later variety like Encore or Coho to stretch out your raspberry season.

Boyne was released in 1960 by Agriculture Canada's research station at Morden, Manitoba, and is still a standard where winters are cold.

How it tastes

Sweet and juicy, with classic raspberry flavor.

At a glance

You get
#1 container, Full pot
Hardiness zones
USDA 3–8 (Salem County is 7)
Blooms
Late spring
Ripens
Late June to early July (early)
Starts bearing
Light crop the second summer, full crops after
Mature size
Canes about 4–5 ft
Pollination
Self-fertile
Botanical name
Rubus idaeus
Price
$12 each, paid at pickup
Pickup
Pittsgrove, NJ, typically in March

The fruit

Looks
Medium, dark red
Flavor
Sweet
Best for
Fresh, Jam, Freezing
Keeps
A few days in the fridge; freezes well

Pollination

Self-fertile. Raspberries don't need a partner.

Growing tips

Watch for: Spreads by suckers, so keep the row narrow; plant in well-drained soil

  • Full sun and good drainage. Plant in a row about 2 feet apart and keep the row narrow.
  • Summer-bearing raspberries fruit on second-year canes. Cut those canes to the ground right after harvest.
  • A simple trellis (two wires between posts) keeps canes upright and makes picking easier.
  • Mulch to keep weeds down and the soil moist.

New to planting fruit trees? Read our step-by-step planting guide: square hole, graft above the soil, native soil, and no fruit for the first two years.

Photos show the variety, not the exact plant you’ll get. Reservations are for the 2027 season, picked up at our farm in Pittsgrove, NJ, typically in March, and aren’t guaranteed until we confirm them. Questions? Ask us or call or text (856) 345‑4538.

Photo credits